Filter
Reset
Sort ByRelevance
Home_Chef_Jen
Roll with creamy meat strips
A tasty recipe. The main course contains the following ingredients: meat, mushrooms, pork strips, Provençal herbs, butter, crème fraîche, honey, rolls (for example triangel rolls) and mixed salad (300 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean mushrooms and cut into slices.
-
Spread pork strips with herbs, salt and pepper.
-
Heat butter in frying pan.
-
Spread pork strips around.
-
Add mushrooms and fry 3-4 minutes.
-
Crème fraîche and honey with meat strips and heat for another 2-3 minutes.
-
Season the mixture with salt and pepper.
-
Cut open rolls and place the bottom half with lettuce.
-
Distribute meat strips over it and cover with the top half of bread..
Blogs that might be interesting
-
40 minMain dishsticking potato, tomato paste, tomato ketchup, Meat bouillon, cayenne pepper, paprika, cumin powder (djinten), coriander powder (ketoembar), lemon, laurel leaf, garlic, olive oil, Broccoli, tartar, Greek yoghurt, full yogurt, grated horseradish, fresh ginger, fresh chives, fresh parsley,spicy potatoes with tart tart and horseradish dip -
15 minMain dishpenne pasta, green coal, bacon strips, Provencal herbs, creme fraiche, Grana Padano grater,penne with green cabbage and bacon -
15 minMain dishfrozen crushed green bean, tagliatelle all'uovo, sugar snaps, traditional olive oil, fresh spinach, medium sized egg, cooking cream, pesto alla Genovese,green pasta with vegetables -
20 minLunchmayonnaise, chili sauce, Taco sauce, afbak baguette, onion, flour, sunflower oil, chipolata sausage, lettuce,fresh dog
Nutrition
505Calories
Sodium25% DV600mg
Fat46% DV30g
Protein54% DV27g
Carbs10% DV29g
Fiber8% DV2g
Loved it