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                                    SloppyJo
                                
                            Rolled up lasagne
Lasagne with spinach, chestnut mushrooms, goat cheese, ricotta and pine nuts.
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                    Ingredients
Directions
- 
                                Preheat the oven to 180 ° C.
- 
                                Slice the garlic and mushrooms in slices.
- 
                                Roast the pine nuts in a frying pan without oil or butter in 3 min. Golden brown. Let cool on a plate.
- 
                                Heat oil in a frying pan and fry the garlic for 1 min. Add the mushrooms and cook over a high heat for 5 min. Remove from the pan.
- 
                                Heat the rest of the oil in the same pan and add the spinach in parts. Continue until all spinach has shrunk.
- 
                                Drain the spinach in a colander and press out the excess moisture with a spoon. Slice the spinach.
- 
                                Mix the spinach with the pine nuts, mushrooms, goat's cheese and ricotta. Season with the nutmeg and pepper and salt.
- 
                                Boil the lasagne sheets for 3 minutes in plenty of water. Take them out of the pan with a slotted spoon and place them on a cloth with the short side or dry them.
- 
                                Cover the sheets with the spinach filling and roll up. Cut the rolls in half and place them with the cutting edge upwards in the oven dish.
- 
                                Bake for about 20 minutes in the oven. Bon appétit! .
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Nutrition
                                715Calories
                            
                            
                                Sodium18% DV435mg
                            
                            
                                Fat66% DV43g
                            
                            
                                Protein66% DV33g
                            
                            
                                Carbs15% DV45g
                            
                            
                                Fiber28% DV7g
                            
                        
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