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Courtneymarie
Rolled up pizza rolls
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Ingredients
Directions
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Preheat the oven to 200 ° C. Cut the salami thin strips. Roll out the pizza dough on the work surface and brush the dough with the tomato sauce.
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Sprinkle the stir-fry vegetables over the dough and divide the salami strips and half of the grated cheese over them.
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Roll up the pizza dough with the filling, start on a short side. Cut the roll into 6 slices and place it flat on the baking sheet with parchment paper. Sprinkle the rest of the grated cheese over the pizza rolls.
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Put the baking sheet in the middle of the oven and fry the pizza rolls until golden brown and done in 20-25 minutes. Allow the rolls to cool on a rack.
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Nutrition
630Calories
Fat51% DV33g
Protein52% DV26g
Carbs18% DV54g
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