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                                    Courtneymarie
                                
                            Rolled up pizza rolls
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                    Ingredients
Directions
- 
                                Preheat the oven to 200 ° C. Cut the salami thin strips. Roll out the pizza dough on the work surface and brush the dough with the tomato sauce.
- 
                                Sprinkle the stir-fry vegetables over the dough and divide the salami strips and half of the grated cheese over them.
- 
                                Roll up the pizza dough with the filling, start on a short side. Cut the roll into 6 slices and place it flat on the baking sheet with parchment paper. Sprinkle the rest of the grated cheese over the pizza rolls.
- 
                                Put the baking sheet in the middle of the oven and fry the pizza rolls until golden brown and done in 20-25 minutes. Allow the rolls to cool on a rack.
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Nutrition
                                630Calories
                            
                            
                                Fat51% DV33g
                            
                            
                                Protein52% DV26g
                            
                            
                                Carbs18% DV54g
                            
                        
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