Filter
Reset
Sort ByRelevance
BRAT87
Rösti with tomato and goat cheese
A tasty recipe. The vegetarian main course contains the following ingredients: green pepper, onion, vine tomatoes (about 400 g), rösti (frozen, 600 g), egg, olive oil, soft goat cheese (Bettine Blanc) and fresh basil (a 15 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ºC.
-
Clean pepper and cut into cubes.
-
Peel and chop onions.
-
Wash tomatoes and cut into thick slices.
-
Mix Rösti, pepper, onion and egg with salt and pepper to taste.
-
Create the rye mixture in a baking dish.
-
With tomatoes, sprinkle with salt and pepper.
-
Sprinkle with oil.
-
In the middle of oven in 45 min.
-
Last 5 min.
-
Cheese crumble above it.
-
Garnish with basil.
-
Tasty with green salad and vinaigrette..
Blogs that might be interesting
-
30 minMain dishtenderloin, smooth mustard, butter, celeriac, mayonnaise, lemon juice, smith apple, little gem lettuce, walnut,baked pork tenderloin with classic waldorf salad -
30 minMain dishbig potatoes, lettuce, cucumber, raisins, sladressing, oil, Greek rondos, milk,Greek rondo with cucumber salad -
15 minMain dishpearl barley, medium sized egg, sunflower oil, lemon juice, coarse Zaanse mustard, fresh tarragon, lamb's lettuce, avocado, sweet-vegetable tomato mix, smoked chicken fillet, bunch onion,barley salad with smoked chicken breast, egg and avocado from dafne skippers -
15 minMain dishbutter, sugo, Eggs, wrapt tortillas, fresh coriander,mexican fried egg
Nutrition
515Calories
Sodium3% DV75mg
Fat52% DV34g
Protein46% DV23g
Carbs9% DV26g
Fiber8% DV2g
Loved it