Filter
Reset
Sort ByRelevance
MilitantLobster
Rye bread sandwich with strawberries
A tasty recipe. The breakfast contains the following ingredients: iceberg lettuce, vanilla sugar, cottage cheese (200 g), rye bread, strawberry jam, strawberries and fresh mint (bag of 15 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Halve leaves.
-
Rolling vanilla sugar through cottage cheese.
-
Cover slices of rye bread with jam and place on four plates.
-
Lay on each slice of iceberg lettuce and distribute hüttenkäse over it.
-
Halve strawberries and put them on cottage cheese.
-
Garnish with leaves of mint..
Blogs that might be interesting
-
20 minBreakfastpuff pastry, cherry / Christmas, soft goat cheese, pine nuts, thyme, egg,plate quiche Christmas tree -
10 minBreakfastfennel bulb, fresh carrots, maple syrup, semi-skimmed milk, coarse oatmeal flakes, five spice powder, unroasted pecans,spicy oatmeal with sweet fennel and carrots -
60 minBreakfastunroasted hazelnuts, unsalted butter, wheat flour, fine cristalsugar, baking soda, salt, buttermilk, medium sized egg, raisins,Irish soda bread with hazelnuts and raisins -
5 minBreakfastvanilla bean, fine cristalsugar, butter, rusks, strawberries,biscuit with vanilla butter and strawberries
Nutrition
290Calories
Sodium5% DV110mg
Fat6% DV4g
Protein24% DV12g
Carbs18% DV53g
Fiber32% DV8g
Loved it