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LDESHANE
Salmon bagel lasagne
Lasagna with zucchini, smoked salmon, besciamella, mature cheese.
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Cut the zucchini into slices with a cheese slicer. Prepare the bechamel sauce according to the instructions on the package with the milk.
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Grease the oven dish. Pour a layer of sauce in the baking dish and cover with lasagne sheets.
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Place half of the zucchini and salmon on the lasagna and cover with the sauce. Repeat this and cover with a layer of lasagne sheets.
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Pour the rest of the sauce on top. Sprinkle with the cheese. Allow the lasagne to be cooked in the middle of the oven for about 35 minutes.
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Nutrition
690Calories
Sodium0% DV1.255mg
Fat38% DV25g
Protein88% DV44g
Carbs24% DV72g
Fiber8% DV2g
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