Filter
Reset
Sort ByRelevance
LDESHANE
Salmon bagel lasagne
Lasagna with zucchini, smoked salmon, besciamella, mature cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Cut the zucchini into slices with a cheese slicer. Prepare the bechamel sauce according to the instructions on the package with the milk.
-
Grease the oven dish. Pour a layer of sauce in the baking dish and cover with lasagne sheets.
-
Place half of the zucchini and salmon on the lasagna and cover with the sauce. Repeat this and cover with a layer of lasagne sheets.
-
Pour the rest of the sauce on top. Sprinkle with the cheese. Allow the lasagne to be cooked in the middle of the oven for about 35 minutes.
-
15 minMain dishCheesefondue, sundried tomato tapenade, Roll Italian bread, salad mix lamb's lettuce and leek sprouts, vinaigrette with garden herbs,italian sphere with tomato cheese fondue -
15 minMain dishsticking potatoes, bluefin cheese, fresh chives, Greek yoghurt, olive oil, Red onion, garlic, wild spinach,puff potatoes with blue cheese -
25 minMain dishsteak strips, Thai Red curry pasta, Beef broth, coconut milk, lime juice, mie, ready-to-eat mango, leeks, Thai fish sauce, fresh coriander,spicy thai beef soup with noodles -
15 minMain dishfusilli, water, beef broth tablet, thin bacon strips, wok vegetable coarsely cut, white beans in pot, sieved tomatoes,minestrone soup with bacon
Nutrition
690Calories
Sodium0% DV1.255mg
Fat38% DV25g
Protein88% DV44g
Carbs24% DV72g
Fiber8% DV2g
Loved it