Filter
Reset
Sort ByRelevance
Lisa H.
Salmon cookies with green beans
A tasty recipe. The main course contains the following ingredients: fish, pink salmon (a 213 g), spring onions, white bread, egg, potato wedges with peel (frozen, a 450 g), sunflower oil and broken green beans.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Drain the salmon and remove the skin and bones.
-
Clean the forest onions and cut into rings.
-
Cut crusts of bread and crumble bread (in food processor).
-
Mix breadcrumbs with salmon, egg, salt and pepper.
-
Create the forest onion.
-
Bake potato wedges in 3 tbsp oil according to instructions.
-
Make 4 flat disks of wax mass with wet hands.
-
Heat residual oil in frying pan.
-
Sauté cookies in 6 min.
-
Until cooked and golden brown.
-
Boil the beans with salt in 6 min.
-
Serve salmon cookies with potato wedges and green beans..
Blogs that might be interesting
-
60 minMain dishegg, cheese, flour, Full Milk, creme fraiche, butter, bunch onions, fennel, fresh salmon,savory clafoutis with salmon -
70 minMain dishhampen, satay Marinade, oven frites, soy sauce, liquid honey, lemon juice, satay sauce, iceberg lettuce,satay with fries -
55 minMain dishonion, parsley, minced beef, bread-crumbs, medium sized egg, dried oregano, cinnamon, salt, red pepper paste, white cheese, traditional olive oil, sifted tomatoes in a pack, tap water,turkish meatballs in tomato sauce -
20 minMain dishshallots, sweet-sour pickles, green olives without seeds, Herring in Tomato-madei sauce, multigrain stick bread, cucumber, dried dill, garlic sauce,herring in tomato-madei sauce on bread
Nutrition
685Calories
Sodium30% DV710mg
Fat48% DV31g
Protein72% DV36g
Carbs22% DV66g
Fiber16% DV4g
Loved it