Filter
Reset
Sort ByRelevance
Lisa H.
Salmon cookies with green beans
A tasty recipe. The main course contains the following ingredients: fish, pink salmon (a 213 g), spring onions, white bread, egg, potato wedges with peel (frozen, a 450 g), sunflower oil and broken green beans.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Drain the salmon and remove the skin and bones.
-
Clean the forest onions and cut into rings.
-
Cut crusts of bread and crumble bread (in food processor).
-
Mix breadcrumbs with salmon, egg, salt and pepper.
-
Create the forest onion.
-
Bake potato wedges in 3 tbsp oil according to instructions.
-
Make 4 flat disks of wax mass with wet hands.
-
Heat residual oil in frying pan.
-
Sauté cookies in 6 min.
-
Until cooked and golden brown.
-
Boil the beans with salt in 6 min.
-
Serve salmon cookies with potato wedges and green beans..
Blogs that might be interesting
-
40 minMain dishbutter, garlic, chives, lemon, (bullet) steak, green bean, shrimp, parsley,steak with shrimp and chive butter -
55 minMain dishBroccoli, onion, garlic, olive oil, Roquefort, Red pepper, vegetable stock, peeled hazelnuts,red peppers filled with broccoli and blue cheese -
20 minMain dishRed pepper, onion, unsalted butter, deleted carrots, baking flour, vinegar, rice, medium sized egg, wheat flour, paprika, fresh chives, chilled tilapia fillet,fried fish with honey roots -
50 minMain dishApple, garlic, butter, olive oil, skinny spiced pork roulade, Apple juice, stir-fry vegetables chestnut mushrooms, dried Italian herbs,pork roulade with apple
Nutrition
685Calories
Sodium30% DV710mg
Fat48% DV31g
Protein72% DV36g
Carbs22% DV66g
Fiber16% DV4g
Loved it