Filter
Reset
Sort ByRelevance
Lisa H.
Salmon cookies with green beans
A tasty recipe. The main course contains the following ingredients: fish, pink salmon (a 213 g), spring onions, white bread, egg, potato wedges with peel (frozen, a 450 g), sunflower oil and broken green beans.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Drain the salmon and remove the skin and bones.
-
Clean the forest onions and cut into rings.
-
Cut crusts of bread and crumble bread (in food processor).
-
Mix breadcrumbs with salmon, egg, salt and pepper.
-
Create the forest onion.
-
Bake potato wedges in 3 tbsp oil according to instructions.
-
Make 4 flat disks of wax mass with wet hands.
-
Heat residual oil in frying pan.
-
Sauté cookies in 6 min.
-
Until cooked and golden brown.
-
Boil the beans with salt in 6 min.
-
Serve salmon cookies with potato wedges and green beans..
Blogs that might be interesting
-
30 minMain dishWhite rice, Red pepper, fresh ginger, Chinese coal, ham, traditional olive oil, garlic, ketjapmarinademanis,babi soy sauce with chinese cabbage and rice -
15 minMain dishlettuce, avocado, red pointed pepper, Red pepper, maize, cherry / Christmas, cucumber, pickle, old bread, garlic, olive oil, egg, pine nuts, mature cheese, tuna natural, lemon, olive oil, mayonnaise, mustard, honey,meal salad parade -
30 minMain dishsticking potato, oil, liquid baking product, shawarma meat, paprika, leeks,fried potatoes with shawarma -
43 minMain dishsmoked low-fat bacon strips, onion, creme fraiche, dried nutmeg, pizza dough with tomato sauce, medium sized egg, cucumber, Cherry tomatoes, deleted carrots,flammkuchen with raw vegetables and fresh tomato dip
Nutrition
685Calories
Sodium30% DV710mg
Fat48% DV31g
Protein72% DV36g
Carbs22% DV66g
Fiber16% DV4g
Loved it