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Cincy Emily
Salmon on toast
A tasty recipe. The starter contains the following ingredients: fish, grated horseradish in pot.
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Ingredients
Directions
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Cut the bread diagonally in half and grill it lightly brown in the toaster.
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Mix the mayonnaise with the horseradish.
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Spread the toast with the butter and top with the salmon fillet.
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Garnish with a bit of horseradish mayonnaise and (freshly ground black) pepper.
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Nutrition
290Calories
Sodium23% DV540mg
Fat31% DV20g
Protein18% DV9g
Carbs6% DV18g
Fiber4% DV1g
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