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Nella85
Salmon packages with puree
A tasty recipe. The main course contains the following ingredients: fish, filo puff pastry (frozen, 225 g), Atlantic salmon (frozen, 300 g), fresh cream cheese with herbs (pack a 125 g), peas / carrots (660 ml), mashed potatoes à la minute ( pack a 3 bags and 180 g).
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Ingredients
Directions
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Sprinkle the filo pastry and salmon.
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Preheat the oven to 200 ° C.
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Spread four slices of filo pastry on the countertop.
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Place a slice on each slice.
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Halve other slices and distribute them over slices.
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Distribute salmon into 4 equal parts.
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Place salmon on filo pastry.
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Distribute cream cheese.
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Filo pastry as a flour good to fold up salmon, squeeze top.
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Place packages on baking sheet.
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Package in the middle of oven in 20 min.
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Cook the peas and carrots according to the instructions for use.
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Puree powder with 4 oz.
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Of boiling water.
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Place salmon packages with a bed of mashed potatoes on a plate.
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Peas and carrots serve over mashed potatoes..
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Nutrition
540Calories
Sodium0% DV5mg
Fat35% DV23g
Protein56% DV28g
Carbs19% DV57g
Fiber12% DV3g
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