Filter
Reset
Sort ByRelevance
Rice Select
Sandwich with fried egg
A tasty Dutch recipe. The vegetarian breakfast contains the following ingredients: egg, butter, brown bread and salt and pepper.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Carefully break 1 egg over a bowl. Make sure that the yolk, the yellow ball, remains intact.
-
Put a small knob of butter in the pan and let the butter melt. Move the pan gently back and forth, so the butter covers the whole bottom.
-
Puffs the butter. Then put the egg in the pan. The yolk must still remain intact. Turn down the heat and fry the egg for 5 minutes.
-
Spread a little butter (or not!) On the brown bread. And let the egg gently slide out of the pan onto the sandwich.
-
Sprinkle a little salt or pepper over your fried egg. You can of course also if you like it.
Blogs that might be interesting
-
10 minBreakfastliquid baking product, Apple, pear, cinnamon powder, Brown sugar, Alpro Mild and Creamy Naturel, Granola, cruesli, muesli,mild and creamy apple-cinnamon -
20 minBreakfastTurkish bread, fresh strawberry, mascarpone, lecurd, fresh fresh mint, fresh raspberries, fresh blackberries, fresh blueberries, granulated sugar,super fast breakfast cake -
10 minBreakfastalmond milk, oatmeal, cinnamon, fresh fresh mint, honey, Apple, lemon juice, almond,oatmeal with apple and mint -
10 minLunchcucumber, fresh dill, lemon juice, hüttenkäse, crispbread, smoked salmon,crispbread with smoked salmon
Nutrition
270Calories
Sodium30% DV710mg
Fat28% DV18g
Protein20% DV10g
Carbs5% DV16g
Fiber16% DV4g
Loved it