Filter
Reset
Sort ByRelevance
Sallie Hagen
Sauce with sweet beer
A tasty recipe. The side dish contains the following ingredients: butter, onions (in thin rings), flour, old brown beer (old brown (6 x 0.3 liters)), bay leaf, beef broth tablet and clove.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the butter in a saucepan. Fry the onion over medium heat in 8 minutes brown. Change regularly. Add the flour and cook for 1 min. Stir frequently.
-
Add the beer, bay leaf, ½ bouillon tablet and clove. Bring to a boil and cook over medium heat for 8 minutes. Remove the bay leaf and the clove. Serve with meatballs or pork chops with potatoes.
Blogs that might be interesting
-
10 minSide dishSesame seed, premium steak, butter, pepper, fresh ginger, sesame oil, soy sauce, bunch onion,steak with soy, pepper and ginger -
25 minSmall dishbutter, flour, milk, extra mature cheese, nutmeg, protein, bread-crumbs, frying oil,cheese balls -
65 minSide dishbunch onion, zucchini, meat tomato, mild olive oil, garlic, fresh thyme, fresh sage leaf,casserole of vegetables -
20 minSide dishcooked beet, lemon, coarse sea salt, dill, salmon fillet with skin, olive oil, lemon,salmon in beet marinade
Nutrition
90Calories
Sodium8% DV195mg
Fat8% DV5g
Protein2% DV1g
Carbs3% DV8g
Fiber20% DV5g
Loved it
more