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Meecro
Savory waffle snack
Borrelbapje of homemade waffles with cheese filled with vegetable spreads and monchou.
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Ingredients
Directions
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Mix the flour and baking soda in a bowl. Add the egg and the buttermilk and mix with a hand mixer to a smooth batter.
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Grate the Parmesan cheese and stir through the batter.
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Heat the waffle iron and pour half of the batter into the mold. Bake the waffle for about 2 minutes until golden brown. Bake another waffle.
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Cut 4 pieces of each wafer with 2 boxes each.
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Fill the boxes with 2 teaspoons alternately with cream cheese, green and red vegetable spread.
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Nutrition
60Calories
Sodium3% DV80mg
Fat3% DV2g
Protein6% DV3g
Carbs2% DV7g
Fiber4% DV1g
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