Filter
Reset
Sort ByRelevance
Meecro
Savory waffle snack
Borrelbapje of homemade waffles with cheese filled with vegetable spreads and monchou.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the flour and baking soda in a bowl. Add the egg and the buttermilk and mix with a hand mixer to a smooth batter.
-
Grate the Parmesan cheese and stir through the batter.
-
Heat the waffle iron and pour half of the batter into the mold. Bake the waffle for about 2 minutes until golden brown. Bake another waffle.
-
Cut 4 pieces of each wafer with 2 boxes each.
-
Fill the boxes with 2 teaspoons alternately with cream cheese, green and red vegetable spread.
Blogs that might be interesting
-
10 minSnackfresh Zeeland mussels, olive oil, fresh flat parsley, White wine vinegar,Marinated Mussels
-
20 minSnacksugar snaps, salt, shallot, garlic dressing, marinated artichoke hearts, CampofSelecciones, green olives,spanish trio snack with garlic sauce
-
40 minSnackSushi rice, tap water, rice vinegar, granulated sugar, freshly ground sea salt, nori sheet, roasted sesame seeds, wasabipasta, bunch onion, smoked chicken fillet strips, Japanese soy sauce,sushi with smoked chicken
-
195 minSnackbutter, onion, garlic, risotto rice, dry white wine, dried thyme, vegetable stock, Parmesan cheese, bread-crumbs,risotto balls
Nutrition
60Calories
Sodium3% DV80mg
Fat3% DV2g
Protein6% DV3g
Carbs2% DV7g
Fiber4% DV1g
Loved it