Filter
Reset
Sort ByRelevance
Remsha
Scalloped charcoal dish
Also try this delicious gratin sauerkraut dish
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Boil the carrot and celery for 1 minute, drain and rinse cold water.
-
Mix carrot and celery through the cucumber. Add salt and pepper and scoop the vegetables in an oven dish.
-
Pour the strained tomatoes over it. Dab the fish dry and cut into strips or blocks. Place the fish on the vegetable mixture.
-
Divide the potato slices over the roof tiles. Mix half of the cheese with the crème fraiche or cream. Divide this over the potatoes.
-
Sprinkle the rest of the cheese over it and place the dish in the middle of the oven for 25 minutes until it is golden brown and done.
-
65 minMain dishleg ham natural, soft butter, whiskey, honey, mustard, orange, clove,virginia leg ham from the oven -
30 minMain dishtraditional olive oil, Mozzarella, mushroom mix red pepper, red onion and chives, tomato frito, baking flour pizza bottom, Cherry tomatoes, arugula,cauliflower pizzas with tomato and mushrooms -
20 minMain dishminced beef, garlic, paprika, mustard, tomato ketchup, bread-crumbs, olive oil, bacon, egg, Italian bread roll, iceberg lettuce, pickle, vine tomato, Mozzarella, Red onion,'lifesaving' burger -
20 minMain dishhoney, cocoa powder, orange, fresh ginger, garlic, chicken carbonade, olive oil,roasted chicken with cocoa and orange
Nutrition
475Calories
Sodium0% DV0g
Fat40% DV26g
Protein56% DV28g
Carbs10% DV29g
Fiber0% DV0g
Loved it