Filter
Reset
Sort ByRelevance
Samlawali
Shoarma bread with spicy lamb
A tasty recipe. The main course contains the following ingredients: meat, olive oil, lamb shawarma, shoarma breads, garlic (squeezed), Greek yogurt, freshly ground black pepper and oak leaf lamella (100 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat up wok oil and start shoving lamb on high heat in 3-5 min.
-
Roast shreds of golden bread in a toaster (or under hot grill).
-
Season the garlic with yoghurt and season to taste with salt and pepper.
-
cut up shawarma rolls as an envelope.
-
Fill with lettuce, meat and a good spoonful of garlic sauce.
-
Place sandwiches on four plates and add the rest of the sauce separately..
Blogs that might be interesting
-
20 minMain dishwholemeal spaghetti, chestnut mushrooms, Parmigiano Reggiano, smoked bacon strips, cut endive, medium sized egg,spaghetti carbonara with endive -
50 minMain dishpeeled tomatoes, onion, fresh thyme, olive oil, garlic, sardine fillets, olives, flat leaf parsley,tomato-sardine oven dish -
20 minMain dishsunflower oil, minced beef, burrito seasoning mix, white cheese cubes, chickpeas, garlic, Spinach, wrapt tortillas,tortillas with spinach and chickpeas -
40 minMain dishoil, eggplant, onion, garlic, turmeric, cumin powder (djinten), chili powder, sweet potato, winter carrot, vegetable stock, zucchini, cabbage,african vegetable stew
Nutrition
505Calories
Sodium30% DV720mg
Fat35% DV23g
Protein48% DV24g
Carbs16% DV49g
Fiber36% DV9g
Loved it