Filter
Reset
Sort ByRelevance
Samlawali
Shoarma bread with spicy lamb
A tasty recipe. The main course contains the following ingredients: meat, olive oil, lamb shawarma, shoarma breads, garlic (squeezed), Greek yogurt, freshly ground black pepper and oak leaf lamella (100 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat up wok oil and start shoving lamb on high heat in 3-5 min.
-
Roast shreds of golden bread in a toaster (or under hot grill).
-
Season the garlic with yoghurt and season to taste with salt and pepper.
-
cut up shawarma rolls as an envelope.
-
Fill with lettuce, meat and a good spoonful of garlic sauce.
-
Place sandwiches on four plates and add the rest of the sauce separately..
Blogs that might be interesting
-
20 minMain dishonion, eggplant, half-to-half-chopped, tomato cubes, water, mix for couscous salad, couscous, boiling water, white cheese cubes,couscous with minced meat sauce and white cheese -
20 minMain dishchicken drumsticks, garlic, rosemary, laurel leaf, olive oil,candied chicken -
20 minMain dishdeer steaks, green asparagus tips, Red onion, garlic, ginger root, Red pepper, chestnut mushrooms, oriental stir-fry oil, sugar, wild-fond, soy sauce,Venison with Chestnut Mushrooms and Asparagus Points -
50 minMain dishRed pepper, garlic, fresh Italian spice mix, capers, Cherry tomatoes, black olives without pit, traditional olive oil, tomato juice, tap water, couscous,spicy stuffed peppers with couscous
Nutrition
505Calories
Sodium30% DV720mg
Fat35% DV23g
Protein48% DV24g
Carbs16% DV49g
Fiber36% DV9g
Loved it