Filter
Reset
Sort ByRelevance
Jenna
Shoarma bread with vegas
A nice Mediterranean recipe. The vegetarian appetizer contains the following ingredients: cucumbers, yogurt (semi-skimmed), mayonnaise, dill (chopped), vegetarian balls (a 210 g), shoarma breads (a 8 pieces), deep-frying oil and garlic (squeezed out).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the frying oil and preheat the oven to 225 ° C.
-
Grate the cucumbers with a coarse grater (or cut into slices) and put them in a bowl with the yoghurt, the mayonnaise, dill and garlic.
-
Divide the balls into 3-4 portions and deep-fry them per portion in 3 minutes.
-
Heat the shoarma rolls according to the instructions on the package.
-
Then cut them open.
-
Now create some cucumber salad and 3 or 4 balls in each bun..
Blogs that might be interesting
-
210 minSnackonion, bay leaf, white peppercorns, milk, butter or margarine, flour, shrimps, parsley, Eggs, bread-crumbs, frying fat or oil,crispy croquettes with prawns -
20 minSnackMussels, old white bread, garlic, parsley, soft cream butter, old cheese, salt and (freshly ground) pepper,gratinated mussels with old cheese -
25 minSnackfresh baguette, traditional olive oil, grilled red peppers in a pot, smoked mackerel fillets in sunflower oil, fresh chives, dairy spread chives light,crostini with smoked mackerel -
30 minSnackfrozen butter butter puff pastry, traditional olive oil, dried thyme, grated mature cheese,cheese sticks
Nutrition
575Calories
Sodium0% DV2.440mg
Fat40% DV26g
Protein58% DV29g
Carbs19% DV56g
Fiber16% DV4g
Loved it