Filter
Reset
Sort ByRelevance
CHEESEWEASEL
Shoarma sandwiches with steak
A tasty recipe. The main course contains the following ingredients: meat, shoarma breads (8 pieces), onions, garlic, steak (a 150 g), salt and pepper, olive oil, corn kernels (300 g) and salsa dip mild (a 260 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat rolls according to instructions.
-
Peel and chop onions and garlic.
-
Cut the steak into strips with salt and pepper.
-
Heat oil in frying pan.
-
Season the onion and garlic for about 3 minutes.
-
Add steak strips and bake for approx.
-
2 minutes.
-
Drain corn and co-heat for approx.
-
1 minute.
-
Cut open rolls and fill with meat-vegetable mixture.
-
Serve with salsa dip..
Blogs that might be interesting
-
300 minMain dishpeanut oil, chicken bolt, duck tenderloin, shallot, garlic, water, fresh ginger, fresh green pepper, chilled lemongrass lemongrass, duck breast, butter,fried duck breast with green pepper sauce from dennis huwaë -
25 minMain dishsolid potatoes, little eggs, White bread, olive oil, turnip tops, White wine vinegar, mustard,potato salad with turnip greens and egg -
55 minMain dishEggs, butter, onion, Red pepper, ham cubes, tomato cubes, ketjapmarinademanis, Beef broth, vegetable package, puff pastry, bread-crumbs,meat pie from the oven -
35 minMain dishcrumbly potato, white onions, Goudrenet apple, smoked sausage, Jazz apple, unsalted butter, semi-skimmed milk, coarse Zaanse mustard,hot lightning of 2 kinds of apples
Nutrition
435Calories
Sodium0% DV1.290mg
Fat12% DV8g
Protein56% DV28g
Carbs21% DV62g
Fiber32% DV8g
Loved it