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DCOX101
Shrimp cocktail with hops and chives
A tasty recipe. The starter contains the following ingredients: fish, lemon (cleaned), chives (a 25 g), mayonnaise, Dutch (hangop (500 g cup)), cabbage lettuce and Dutch shrimp (a 100 g).
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Ingredients
Directions
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Grate the yellow skin of the lemon and squeeze out the fruit. Cut the chives into pieces of 2 mm, keep 8 blades behind. Mix the lemon zest, the chives, the mayonnaise and the heap. Season with lemon juice, pepper and salt.
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Remove the outer leaves from the lettuce. Cut the light green heart into thin strips and divide them over the 4 glasses. Spoon 1 tsp yoghurt mayonnaise into each glass and place the shrimps on top. Then divide the rest of the yoghurt mayonnaise over the shrimp. Garnish with the trailed chives.
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Nutrition
110Calories
Sodium37% DV880mg
Fat11% DV7g
Protein20% DV10g
Carbs1% DV2g
Fiber20% DV5g
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