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THEGARNERSISTERS
Shrimp palette
Also try this delicious shrimp palette
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Ingredients
Directions
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For the first dish mix mayonnaise, tomato ketchup, whiskey, salt and pepper.
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For the second dish, mix the yoghurt mayonnaise with lemon juice and dill.
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Divide the cucumber slices for dish 1, except for the garnish, over the glasses. Spoon the shrimp and whiskey sauce on top and garnish with the rest of the cucumber.
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For dish 2, shovel the shrimp through the lemon mayonnaise and spread it over the spoons.
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Heat the soup with the cream for dish 3. Put the shrimps and the chives through and serve in the bowls. Put 3 dishes on each plate.
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Nutrition
350Calories
Sodium0% DV0g
Fat34% DV22g
Protein48% DV24g
Carbs4% DV13g
Fiber0% DV0g
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