Filter
Reset
Sort ByRelevance
KRISRIZZIO
Shrimp ragout with white bread
A tasty recipe. The starter contains the following ingredients: fish, shallots, broccoli florets (a 300 g), butter, flour, finesse for enriching (250 ml), pink shrimp (125 g) and white-casino bread.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Chop and shred the shallots.
-
Divide broccoli into smaller florets.
-
Broccoli in 4 min.
-
Cook al dente, drain and drain.
-
Heat butter in a frying pan.
-
Diced shallot 1 min., Add flour and stir into ball.
-
Add finesse and stir smoothly.
-
Cook the sauce for 2 minutes.
-
Stir in the broccoli and shrimp and heat through and through.
-
Toasting bread.
-
Season the sauce with salt and pepper.
-
Spread bread over four plates.
-
Create shrimp ragout..
-
30 minAppetizersweet pointed pepper, bunch onion, capers, green olive tapenade in pot, traditional olive oil,grilled point pepper
-
25 minAppetizermeat tomato, zucchini, garlic, spring / forest onion, Mozzarella, tagliatelle, olive oil, Red Pesto, green pesto,tagliatelle with zucchini, tomato and mozzarella
-
15 minAppetizerstewed pears, traditional olive oil, breakfast bacon, ginger syrup, balsamic vinegar, arugula, lamb's lettuce, soft goat cheese,lukewarm salad of stew pears
-
40 minSnackglassy, chicken broth tablet, leeks, Dutch shrimp, chili sauce, filo pastry, sunflower oil,spring roll with noodles and shrimps
Nutrition
290Calories
Sodium13% DV320mg
Fat25% DV16g
Protein24% DV12g
Carbs8% DV25g
Fiber8% DV2g
Loved it