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Single raspberry crumble
 
 
1 ServingsPTM20 min

Single raspberry crumble


Recipe for crumble with raspberries and macaroons for 1 person.

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Directions

  1. Preheat the oven to 200 ° C.
  2. Prepare the raspberries and scoop in the baking dish. Finely chop the macaroons and spread over the raspberries. Divide the almond shavings over it.
  3. Bake in the middle of the oven in about 15 minutes until golden brown. Remove from the oven and serve with the crème fraîche.


Nutrition

230Calories
Sodium2% DV40mg
Fat17% DV11g
Protein10% DV5g
Carbs9% DV26g
Fiber12% DV3g

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