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Skinny hot dog with kidney bean salad
 
 
4 ServingsPTM10 min

Skinny hot dog with kidney bean salad


Skinny hot dogs with kidney beans, corn, parsley, guacamole and radish on white dots.

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Directions

  1. Put the kidney beans and corn in a colander under cold running water. Let it drain well.
  2. Slice the parsley. Mix the beans and corn together with the oil.
  3. Heat the sausage according to the instructions on the package.
  4. Cut open the dots on one side. Brush the inside with guacamole and spread the raw vegetables. Put the sausage in it.
  5. Serve the skinny hot dogs with the bean-corn salad and the rest of the guacamole.


Nutrition

580Calories
Sodium0% DV1.320mg
Fat51% DV33g
Protein54% DV27g
Carbs13% DV40g
Fiber32% DV8g

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