Smac and cheese

Name: smac and cheese
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 450 g macaroni spaghetti vegetable; 250 g quick cooking macaroni; 300 g mushroomsoup business suit; 300 ml water; 400 g baking flour; 150 g grated mature cheese

Pasta dish of macaroni vegetables with macaroni, mushroom soup, smac, cauliflower rice and cheese.

Ingredients

450 g macaroni spaghetti vegetable
250 g quick cooking macaroni
300 g mushroomsoup business suit

300 ml water
400 g baking flour
150 g grated mature cheese

Directions

Put the macaroni vegetables and macaroni in a skillet without oil or butter. Add the mushroom soup and the water and scoop.
Bring to the boil with the lid on the pan. Cook gently for 10 minutes and stir regularly.
In the meantime cut the into pieces of 1 cm.
Add the cauliflower rice and cheese to the macaroni and scoop until the cheese begins to melt. Stir in and serve.