Smoked salmon salad

Name: smoked salmon salad
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 3 el traditional olive oil; 1 el lemon juice; 100 g butter lettuce bag; 125 ml creme fraiche; 2 tl grated horseradish in pot; 4 hot smoked salmon pieces

Fresh salmon salad on a bed of lettuce, prepared quickly.

Ingredients

3 el traditional olive oil
1 el lemon juice
100 g butter lettuce bag

125 ml creme fraiche
2 tl grated horseradish in pot
4 hot smoked salmon pieces

Directions

Stir in a dressing of the oil, lemon juice, pepper and salt. Divide the lettuce over the plates and sprinkle the dressing over it.
Stir in a sauce of the crème fraîche, grated horseradish, pepper and salt.
Heat the salmon steaks if necessary and place in the middle of the lettuce. Spoon the sauce over it.