Filter
Reset
Sort ByRelevance
Kim B.
Snack bars of chocolate and hazelnuts
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Cut the chocolate into pieces and chop the hazelnuts roughly. Let the chocolate melt in a small pan with a thick bottom on very low heat while stirring.
-
Remove the pan from the heat and stir in the hazelnuts and All-bran Fruit and Fiber. Pour the mixture quickly onto a piece of baking paper and spread it out to a rectangle of 10 cm wide, 20 cm long and 2 cm thick.
-
Let the chocolate become firm again in a cool place. Then cut the slice of filled chocolate into 10 strips of 10 cm long and 2 cm wide. Pack the bars individually in plastic wrap.
Blogs that might be interesting
-
10 minSnackmelon, Elstar apple, banana, fresh spinach, fresh fresh mint, mild yogurt,green smoothie -
120 minSnacklean pork steak, butter, garlic, thyme, trough multigrain baguette, fine sweet-sour pickles,rillettes of pork -
10 minSnackpineapple, Kiwi, passion fruit, pomegranate seed, coconut water, basil,pineapple coconut water with kiwi -
25 minSnackorange, self-raising flour, white caster sugar, vanilla sugar, egg, butter, milk, Orange Marmelade, cardamom powder,waffles with orange and cardamom
Nutrition
185Calories
Fat20% DV13g
Protein6% DV3g
Carbs4% DV13g
Loved it