Filter
Reset
Sort ByRelevance
Kim B.
Snack bars of chocolate and hazelnuts
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Cut the chocolate into pieces and chop the hazelnuts roughly. Let the chocolate melt in a small pan with a thick bottom on very low heat while stirring.
-
Remove the pan from the heat and stir in the hazelnuts and All-bran Fruit and Fiber. Pour the mixture quickly onto a piece of baking paper and spread it out to a rectangle of 10 cm wide, 20 cm long and 2 cm thick.
-
Let the chocolate become firm again in a cool place. Then cut the slice of filled chocolate into 10 strips of 10 cm long and 2 cm wide. Pack the bars individually in plastic wrap.
Blogs that might be interesting
-
15 minSnacksoft butter, white caster sugar, egg, lemon, full yogurt, zucchini, self-raising flour,zucchini cake with yogurt and lemon
-
10 minSnackbanana, almond milk, Hazelnut paste,milkshake with chocolate and banana
-
40 minSnackroasted almonds, wheat flour, almond flour, orange, unsalted butter, fine cristalsugar, generous chocolate flakes,chocolate cookies with almonds
-
20 minSnackSweet Popcorn, wholemeal gingerbread, dried apricots,flowerpot with popcorn
Nutrition
185Calories
Fat20% DV13g
Protein6% DV3g
Carbs4% DV13g
Loved it