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Snack bars of chocolate and hazelnuts
 
 
10 ServingsPTM20 min

Snack bars of chocolate and hazelnuts


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Directions

  1. Cut the chocolate into pieces and chop the hazelnuts roughly. Let the chocolate melt in a small pan with a thick bottom on very low heat while stirring.
  2. Remove the pan from the heat and stir in the hazelnuts and All-bran Fruit and Fiber. Pour the mixture quickly onto a piece of baking paper and spread it out to a rectangle of 10 cm wide, 20 cm long and 2 cm thick.
  3. Let the chocolate become firm again in a cool place. Then cut the slice of filled chocolate into 10 strips of 10 cm long and 2 cm wide. Pack the bars individually in plastic wrap.


Nutrition

185Calories
Fat20% DV13g
Protein6% DV3g
Carbs4% DV13g

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