Filter
Reset
Sort ByRelevance
Foodpassion
Sorbet ice cream pineapple
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Puree the pineapple pieces with the lemon juice.
-
Fill the pineapple mixture with water until you have a total of 600 ml.
-
Stir in the powdered sugar in portions. Fill in the molds and freeze.
Blogs that might be interesting
-
10 minSnacksoy yoghurt, banana, blueberry, blackberry, honey, Raspberry Jam, White chocolate, blueberry, pomegranate seed, mint leaf,purple bowl -
20 minSnackyoung cheese, cucumber, celeriac, cherry / Christmas,Christmas pricks -
5 minSnackgreen pepper, Appelsientje Tomatientje, salad croutons natural, Tabasco chipotle,Gazpacho -
30 minSnackwhite bread mix, olive oil, feta cheese, ricotta, sun-dried tomato, capers, basil, egg,empanadas filled with goat feta and ricotta
Nutrition
115Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs9% DV27g
Fiber0% DV0g
Loved it