Filter
Reset
Sort ByRelevance
SueHoo
Soy sauce spareribs with giant bean salad
A tasty recipe. The main course contains the following ingredients: poultry, kipspareribs (sweet soy sauce), broken green beans (500 g), lemon, giant beans (425 g), Amsterdam onions (370 ml), fresh dill (15 g), raw vegetables (150 g) and olive oil .
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C.
-
Place spare ribs on baking sheet and bake in oven for 25 minutes.
-
In a large pan with boiling water and salt, stir-fry beans for 8 minutes.
-
Drain and rinse under cold tap.
-
Lemon zest grating on a large scale.
-
Squeeze out the lemon over the dish.
-
Let the giant beans drain.
-
halve onions.
-
Dill finely dill on a large scale.
-
Add green beans, giant beans, onions, raw vegetables, lemon zest and olive oil.
-
Season with salt, pepper, lemon juice and some sweet sour juice from onions.
-
Spread spareribs over 4 plates and create giant bean salad next to it..
-
30 minMain dishspring rolls with chicken, mie, garlic, sunflower oil, nasi / bami vegetable mix, mix for mie, bean sprouts, ketjapmarinadeasin, sambal, oil for frying,mie with spring rolls -
25 minMain dishmushrooms, Red onions, fresh parsley, broad beans, butter, beef bratwurst, mashed potatoes,beef bratwurst with mushrooms -
20 minMain dishripe avocado, tomato, unsalted butter, chicken breast cubes, burrito seasoning mix, water, tortilla wrap, ground cheese,wrap with avocado tomato salsa -
30 minMain dishsweet potato, Red onion, dried tomato on oil, fresh spinach, soft goat cheese, pine nuts,sweet potato stew with spinach and goat's cheese
Nutrition
637Calories
Sodium5% DV115mg
Fat69% DV45g
Protein66% DV33g
Carbs8% DV25g
Fiber16% DV4g
Loved it