Filter
Reset
Sort ByRelevance
Magicrain1111
Spaghetti mediaterranee
Try this delicious Italian dish
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the spaghetti according to the instructions on the package.
-
Cut the mushrooms into slices if necessary.
-
Heat 2 tablespoons (liquid) margarine in a frying pan and fry the salmon cubes on low heat. Stir fry the mushrooms for a few minutes.
-
Add 400 ml of water and the contents of this sachet. Bring the whole to the boil while stirring. Let it simmer gently for 2-3 minutes.
-
Divide the cooked spaghetti over the plates and spoon over the sauce.
-
45 minMain dishpointed pepper, Red onions, extra virgin olive oil, butter, (free-range) chicken fillet, fresh basil, hazelnuts, garlic,chicken with basil hazelnut oil -
20 minMain disharugula, olive oil, pine nuts, sunflower seeds, garlic, cannellini bean, cherry / Christmas, spring / forest onion, tuna, ciabatta Bread, Focaccia,tuna with cannellini beans and rucola dressing -
25 minMain dishpenne, onion, garlic, zucchini, traditional olive oil, dried Italian herbs, water, dairy spread natural light, Parmigiano Reggiano,penne with zucchini sauce and Italian herbs -
20 minMain dishtilapia fillet, butter, capers, anchovy fillet, zucchini, spring / forest onion, lemon,tilapia sandwich with zucchini and anchovy caper gravy
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it