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STEPHANIE SPICER
Spaghetti superiore
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Ingredients
Directions
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Put all dry ingredients in a large pan, if necessary break the spaghetti in half.
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Pour the tomato cubes and 600 ml of water. Bring to the boil while you stir the pasta.
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Cook the spaghetti in the sauce for about 10 minutes until al dente.
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30 minMain dishspring rolls with chicken, mie, garlic, sunflower oil, nasi / bami vegetable mix, mix for mie, bean sprouts, ketjapmarinadeasin, sambal, oil for frying,mie with spring rolls -
15 minMain dishunroasted walnuts, Red pepper, garlic, penne, cool fresh broccoli, traditional olive oil,penne with broccoli, garlic and walnuts -
30 minMain dishWhite bread, Red onion, sugo herbs pasta sauce in pot, tuna pieces in oil, dried oregano, capers, Mozzarella, Grana Padano cheese shavings,bread pizza with tuna and mozzarella -
60 minMain disholive oil, garlic, sugo casa, balsamic vinegar, dark brown sugar, mustard, cinnamon powder, chili powder, chicken drumsticks,marinated drumsticks
Nutrition
435Calories
Sodium0% DV0g
Fat17% DV11g
Protein28% DV14g
Carbs23% DV69g
Fiber0% DV0g
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