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STEPHANIE SPICER
Spaghetti superiore
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Ingredients
Directions
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Put all dry ingredients in a large pan, if necessary break the spaghetti in half.
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Pour the tomato cubes and 600 ml of water. Bring to the boil while you stir the pasta.
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Cook the spaghetti in the sauce for about 10 minutes until al dente.
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80 minMain dishpapaya, Red pepper, fresh coriander, lime, Japanese soy sauce, sesame oil, sambal oelek, Hamburgers, honey, ginger syrup, butter or margarine, Kaiser rolls, Spinach,thai hamburger with papaya salsa -
20 minMain dishRisotto Alla Milanese, tomatoes, garlic, black olives without pit, olive oil, redfish fillet, butter,risotto with fried redfish -
20 minMain disharugula, olive oil, pine nuts, sunflower seeds, garlic, cannellini bean, cherry / Christmas, spring / forest onion, tuna, ciabatta Bread, Focaccia,tuna with cannellini beans and rucola dressing -
10 minMain dishfresh pangasius fillet, dried Provençal herbs, breakfast bacon,pangasius rolls with breakfast bacon
Nutrition
435Calories
Sodium0% DV0g
Fat17% DV11g
Protein28% DV14g
Carbs23% DV69g
Fiber0% DV0g
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