Filter
Reset
Sort ByRelevance
Bmlyall
Spaghetti with olive meatballs
A tasty Italian recipe. The main course contains the following ingredients: meat, spaghetti, olives with white cheese (290 g), ground beef (extra lean), egg, breadcrumbs, olive oil, tomato sauce (sugo verdure (470 g)), vinegar and lettuce with garden herbs (200 g ).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the spaghetti according to the instructions for use.
-
Drain the olives.
-
Make mince with egg, breadcrumbs, salt and pepper.
-
Turning minced little balls with olive inside.
-
Heat half of oil in casserole and brown and cook in 10 min.
-
Brown and cooked (gently shovel).
-
Add sugo and heat through it.
-
Stir in residual oil, vinegar, salt and pepper.
-
Mix with dressing.
-
Spaghetti with meatballs, sauce and salad serve..
Blogs that might be interesting
-
40 minMain dishcrumbly potatoes, fresh rosemary, (fresh) thyme leaves, (olive oil, fresh goat cheese, Broccoli,potatoes with goat's cheese and broccoli
-
35 minMain dishsaffron, onions, butter, basmati rice, garden peas, garlic, fresh ginger, ground cardamom (spices), ground cumin (djinten), chicken breast, Indian curry paste, coconut milk,indian chicken balls in coconut curry
-
30 minMain dishshallot, fresh thyme, Cheddar, gruyere, Danablu blue veal cheese 50, traditional olive oil, cider, creme fraiche,simple cheese fondue
-
95 minMain dishflour, egg, salt, onion, garlic, dried oregano, dried fresh mint, ground cumin, minced lamb, (freshly ground) pepper, fresh mint, Greek yoghurt, butter, chili powder, baking flour to pollinate,manti (stuffed pasta with yogurt sauce)
Nutrition
905Calories
Sodium0% DV1.045mg
Fat65% DV42g
Protein82% DV41g
Carbs31% DV92g
Fiber20% DV5g
Loved it