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Billy Joe
Spaghetti with tomato-basil sauce
A tasty Italian recipe. The vegetarian main course contains the following ingredients: spaghetti, romatomaten (750 g), onion, garlic, olive oil, balsamic vinegar, white cheese cubes (200 g), basil (frozen and a sprinkling of 50 g).
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Ingredients
Directions
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Cook spaghetti according to instructions.
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Clean tomatoes and cut them into pieces.
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Peel and chop onion and garlic.
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Cook in casserole onion and garlic in 2 tablespoons of oil gently.
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Add tomatoes and fry approx.
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2 minutes.
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Add vinegar and simmer uncovered for about 15 minutes.
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Let cheese cubes drain.
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Add basil at the last moment.
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Season the tomato sauce with salt and pepper.
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Spread spaghetti over four plates.
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Create sauce and sprinkle with the rest of oil.
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Spread the spaghetti dish with cheese cubes..
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Nutrition
610Calories
Sodium0% DV1.620mg
Fat34% DV22g
Protein52% DV26g
Carbs25% DV76g
Fiber32% DV8g
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