Filter
Reset
Sort ByRelevance
QueenDump&Pour
Spanish caesar salad
A tasty recipe. The main course contains the following ingredients: meat, eggs (M), iceberg lettuce, chorizo sausage (slices), sardines in oil (120 g), roasted peppers (pot a 480 g), salad bag Caesar (a 114 g) and coarse corn bread.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil eggs in approx.
-
7 minutes.
-
Clean the leaves and cut leaves into rough strips.
-
Fry chorizo slices in a dry frying pan in approx.
-
2 minutes.
-
Leave the leaves on kitchen paper.
-
Peel eggs and cut into parts.
-
Drain the sardines and divide them into pieces.
-
Cut peppers into strips.
-
Mix lettuce, eggs, sardines and paprika in large quantities.
-
Garnish with chorizo and croutons (out of box).
-
Dressing (boxing) over it.
-
Sprinkle with grated cheese (out of box).
-
Serve with bread..
Blogs that might be interesting
-
20 minMain dishfarfalle, paprika, mayonnaise, Italian, Dutch, Cherry tomatoes, Gouda young cheese,pasta salad with string beans and cheese -
25 minMain dishbasmati rice, unsalted butter, sliced onions, free-range chicken fillet, Chestnut mushroom, wheat flour, chicken broth tablet, water, broccoli list, fresh celery,chicken ragout with chestnut mushrooms and broccoli rice -
30 minMain dishsolid potatoes, garlic, traditional olive oil, fresh sliced stew vegetables, caraway seed, beef steak the boeuf, milk, chilled raw onion,summer stew with grilled steak de boeuf and raw vegetables -
30 minMain dishsalmon fillet, lime, butter, shallot, dry white wine, cooking cream, Red pepper, Thai fish sauce, coriander,baked salmon fillet with lime sauce
Nutrition
575Calories
Sodium24% DV580mg
Fat46% DV30g
Protein56% DV28g
Carbs19% DV58g
Fiber28% DV7g
Loved it