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Angela77
Spanish rice dish with chicken and shrimps
Rice dish with chicken, salami, shrimps, peppers and green beans.
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Ingredients
Directions
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Cut the salami into small pieces. Cut the chicken fillet into pieces and chop the onion. Let the tomato cubes drain.
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Fry the salami gently in a frying pan. Put in the chicken fillet and bake in light brown for 5 minutes. Fry the onion and tomato cubes for 2 minutes.
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Sprinkle the paprika powder over it and pour in the stock. Clean the peppers and cut into pieces.
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Stir in the pepper, green beans and rice through the chicken mixture. Pour in the stock and cook in an open pan for 15-20 minutes.
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Stir frequently and let the moisture evaporate. Spoon the shrimps through the rice dish and heat for 2-3 minutes.
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Slice the parsley and sprinkle over the dish.
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Nutrition
520Calories
Sodium10% DV230mg
Fat18% DV12g
Protein60% DV30g
Carbs25% DV74g
Fiber12% DV3g
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