Filter
Reset
Sort ByRelevance
Ziblizard
Spanish wraps
Tomato wraps with chorizo sausage, paprika and tomato.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the skin from the chorizo sausage and cut the sausage into strips.
-
Cut the lettuce and peppers into strips. Cut the onion into rings.
-
Cut the tomatoes into cubes.
-
Fry the onion in the oil in a frying pan for 1 min. Add the chorizo and the pepper and cook for 2 minutes.
-
Add the tomatoes and the mix (from the pack) and warm for 2 minutes.
-
Heat the wraps in the microwave. Fill the wraps at the table with the lettuce, chorizo mixture and the dipping sauce (out of the pack).
Blogs that might be interesting
-
35 minMain dishbacon, crumbly potato, herbal cream cheese, spring / forest onion, chicory, nutmeg,chicory stew with smoked bacon and spring onions
-
30 minMain dishcrumbly potato, Red onion, lean bacon cubes, Smoked sausage smoked on beech wood, chopped endive, French mustard, unsalted butter,endive stew with tasty smoked sausage
-
30 minMain dishsalmon fillet, orange, Whole grain bread, walnut, leeks, liquid baking product, butter, egg yolk,salmon with leek and nuts
-
40 minMain dishlimes, ginger syrup, garlic, giant shrimp, egg noodles, Sesame seed, sesame oil, cucumbers, sweet chilli sauce,sweet-and-sour prawns and noodles
Nutrition
860Calories
Sodium0% DV1.080mg
Fat63% DV41g
Protein56% DV28g
Carbs32% DV96g
Fiber28% DV7g
Loved it