Spelled with almonds and lamb sausages

Name: spelled with almonds and lamb sausages
Cook time: 25 min
Total time: 25 min
Yield: 4
Ingredients: 200 g Organic spelled; 1 zucchini; 1 onion; 3 el traditional olive oil; 4 lamb sausages; 3 el almondpaste jar 175 g; 2 tl vadouvan spice mix; 295 g grilled peppers in a pot; 20 g fresh flat parsley; 50 g oven roasted almonds bag

Spelled with almonds, herbs and lamb sausages

Ingredients

Directions

Cook the spelled according to the instructions on the package.
Meanwhile, cut the zucchini into small cubes and chop the onion.
Heat the oil in a frying pan and brown the sausages in 3 minutes. Add the courgette, onion, pepper and salt if necessary and cook over medium heat for 10 minutes.
Drain the spelled and put in a bowl. Mix the almond paste and vadouvan with the warm spelled and season with salt and pepper.
Let the peppers drain, collect the moisture. Cut the peppers into pieces.
Mix the pepper, 2 tsp. Of the draining of the peppers, the zucchini and onion through the spelled.
Cut the parsley finely and chop the almonds coarsely.
Mix the parsley through the spelled and sprinkle with the almonds. Serve with the lamb sausages.