Spice omelette with ham and tomato

Name: spice omelette with ham and tomato
Total time: 15 min
Yield: 2
Ingredients: 4 egg; 2 tablespoon fresh mixed herbs; 25 gram butter; 1 tablespoon fresh thyme; 100 gram ham; 2 meat tomato

Ingredients

4 egg
2 tablespoon fresh mixed herbs
25 gram butter

1 tablespoon fresh thyme
100 gram ham
2 meat tomato

Directions

Beat the eggs with salt, freshly ground pepper and 3 tablespoons of water. Mix in the chopped herbs.
Heat the butter in a large frying pan and pour the egg mixture into the pan. Remove the solidified egg with a spatula along the edge of the pan and let the uncoiled egg run to the outer edge. Bake until the omelette has just not solidified.
Divide the thyme, ham and tomato and place a lid on the pan for about 1 minute. Fold the omelette double.