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ARIVARD
Spicy Christmas ham with pineapple
Also try this delicious spicy Christmas ham with pineapple
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Ingredients
Directions
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Heat the ham as indicated on the package.
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Sprinkle the slices of pineapple with the sugar, place them side by side in a pan and let them turn light brown.
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Heat the oven grill. Carve the outside of the warm ham crosswise and put a clove on the crossroads.
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Brush the ham with the oil and sprinkle with cayenne pepper or paprika powder.
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Do not place the ham too close to the hot oven grill and let it turn golden brown. Serve the ham on the pineapple slices.
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Nutrition
265Calories
Sodium0% DV0g
Fat12% DV8g
Protein38% DV19g
Carbs9% DV28g
Fiber0% DV0g
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