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Swalker3
Spicy Sauerkraut dish
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Ingredients
Directions
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Fry the bacon cubes a little. Add the oil, onion, bell pepper, freshly ground pepper, paprika powder and nutmeg to the bacon and cook for 3 minutes.
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Stir in the sauerkraut and stir-fry 2 minutes. Pour in the wine and stir in the tomato puree. Slowly simmer for 20 minutes. Spoon the apple cubes through the sauerkraut for the last 5 minutes of the stew time.
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Make the mashed potatoes according to the instructions on the packaging or make mashed potatoes, potatoes, milk, butter and a pinch of nutmeg while the sauerkraut is dusting.
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Spoon the salami strips through the mashed potatoes. Serve the sauerkraut dish on a bed of mashed potatoes.
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30 minMain dishonion, garlic, medium sized egg, traditional olive oil, potato wedges with peel, Provencal wok vegetable, dried Provençal herbs, Rondelé fromage de chèvre,provençal tortilla with soft goat's cheese -
20 minMain dishbig potatoes, olive oil, onion, mushrooms, pak choi, cheese schnitzels, milk,cheese schnitzel with paksoistamppotje -
125 minMain dishgarlic, Juniper berries, dried thyme, coarse sea salt, (freshly ground) black pepper, olive oil, rib chops, onion, winter carrot, Red pepper, bunch onions, blonde lentils, bay leaves, cloves, vegetable stock,pork chops with sea salt and blond lentils -
25 minMain dishport salut, couscous, cucumber, tomato, spring trip, salted almonds, raisins, coriander, lemon, olive oil, cinnamon, freshly ground pepper and salt,couscous salad with nuts and raisins
Nutrition
830Calories
Sodium0% DV0g
Fat75% DV49g
Protein52% DV26g
Carbs19% DV56g
Fiber0% DV0g
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