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Jen Camilleri
Spicy burgers
A tasty recipe. The main course contains the following ingredients: meat, hamburgers (a 2 pieces), taco seasoning mix (bag of 35 g), avocados, Italian dumplings, salsa sauce hot (pot a 280 g), mixed salad (a 200 g), sour cream and corn chips cool american (150 g).
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Ingredients
Directions
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Sprinkle the Hamburgers with herb mix.
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In a pan with non-stick hamburgers in about 10 minutes brown boxes.
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Meanwhile, peel avocados and cut flesh into slices.
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bread roll-up.
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Brush the bottom with salsa.
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Spread lettuce across lower halves.
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Put the hamburgers on it.
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Distribute avocado over burgers.
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Create the rest of salsa.
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Fry 1 tablespoon of sour cream on each burger.
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Cover with second half of the bun.
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Serving burgers with corn chips..
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Nutrition
845Calories
Sodium0% DV10mg
Fat63% DV41g
Protein64% DV32g
Carbs28% DV85g
Fiber0% DV0g
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