Filter
Reset
Sort ByRelevance
Kameron
Sweet-and-sour hawai chicken with peach
A tasty recipe. The main course contains the following ingredients: poultry, couscous, red peppers, sunflower oil, chicken cubes (about 400 g), mix for chicken hawai sauce (80 g), garden peas (frozen, 450 g) and peaches.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Prepare couscous according to instructions.
-
Clean peppers and cut into cubes.
-
Heat oil in frying pan and fry chicken cubes for 4 minutes.
-
Add pepper and fry for 1 min.
-
Hawaiian mix and add 500 ml of water and bring to the boil while stirring.
-
Add garden peas.
-
Cook gently for 2 minutes.
-
Peel, halve, peel and dice peaches.
-
Add peaches to sauce and heat for 1 min.
-
Couscous serve with sweet-sour chicken..
Blogs that might be interesting
-
25 minMain dishsunflower oil, chicken breast, iceberg lettuce, Oyster sauce, sesame oil, soy sauce, rice, lime,stir-fried iceberg lettuce with chicken and lime rice -
40 minMain dishfloury potatoes, sauerkraut, elstar apple, farmers free range sausage, unsalted butter, semi-skimmed milk,sauerkraut stew -
15 minMain dishSpaghetti, extra virgin olive oil, garlic, chili pepper, capers, sardine fillet, parsley,spaghetti with olive oil, sardines and capers -
40 minMain dishshallot, garlic, traditional olive oil, chilled pumpkin pieces, dried nutmeg, Rigatoni No. 26 pasta, Cheddar, unsalted butter, wheat flour, sustainable semi-skimmed milk, dried laurel leaves, ground nutmeg, grated cheese for oven gratin,vega pasta with pumpkin, cheddar and grated cheese
Nutrition
575Calories
Sodium0% DV1.835mg
Fat23% DV15g
Protein64% DV32g
Carbs30% DV91g
Fiber48% DV12g
Loved it