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Stir-fried salmon with lime and ginger
 
 
4 ServingsPTM35 min

Stir-fried salmon with lime and ginger


Also try this delicious stir-fried salmon with lime and ginger

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Directions

  1. Marinate the salmon fillet with the ginger, garlic, ginger syrup and oil. Leave for about 30 minutes.
  2. Heat a stirring stir fry the fish on high setting very briefly.
  3. Pour in lime juice and grate and stir fry for a few minutes at high setting.
  4. Put the salmon on a dish and sprinkle with the coriander.

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Nutrition

315Calories
Sodium0% DV0g
Fat31% DV20g
Protein52% DV26g
Carbs2% DV7g
Fiber0% DV0g

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