Spicy fried peppers
A tasty French recipe. The vegetarian side dish contains the following ingredients: yellow peppers, red peppers, red pepper, garlic, olive oil, dried thyme and salt and freshly ground pepper.
Peppers wash, clean and cut into fairly wide strips.
Pepper, halve in length and remove seeds.
Cut pepper into small pieces.
Peel garlic and cut into small pieces.
Heat oil in frying pan (or large frying pan).
Pepper on half-high heat for about 3 minutes stir-frying.
Spread pepper pieces and garlic over low heat for approx.
Add thyme, salt and pepper.
Season the peppers with a lid on the pan in a gentle heat for about 6 minutes..
Blogs that might be interesting
60 minSide dishfrozen butter butter puff pastry, fresh pumpkin, traditional olive oil, bunch onion, Indian curry paste, medium sized egg, fresh cream, wheat flour, fresh coriander,spicy pumpkin quiche with coriander
15 minSide dishiceberg lettuce, carrot julienne, red peppers, corn granules, lamb's lettuce, mayonnaise, lemon, peppadew peppers,crunchy salad
25 minLunchgreen bean, deep-frozen garden beans, pod, borlotti beans, White beans, tomato, arugula, Parmesan cheese, olive oil, chicken bouillon, Meat bouillon, vegetable stock, Red wine vinegar, lemon juice, fresh basil, flat leaf parsley, fresh chives, spring / forest onion,bean salad with green herb dressing
20 minSide dishKale, pecans, garlic, spicy old cheese, extra virgin olive oil, sea salt, pepper,kale Pesto