Filter
Reset
Sort ByRelevance
James Strange
Spicy harissa hummus
Hummus of chickpeas, white tahini, baharat and harissa.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let the chickpeas drain.
-
Put all ingredients in a bowl and puree with the hand blender to a smooth mass. If necessary, add some boiling water to make the hummus even smoother. Season with pepper and salt.
Blogs that might be interesting
-
30 minSide dishsomething crumbly potatoes, smoked bacon cubes, cabbage, unsalted butter, fresh flat parsley,mashed with cabbage and bacon -
50 minSide dishhot vegetable broth from tablet, polenta corngris, fresh basil, unsalted butter, Parmigiano Reggiano, traditional olive oil,spicy polenta dots -
15 minSnackmango, coconut liqueur, coconut milk, yogurt, crushed ice,mango colada -
15 minSide dishtomato, fresh ginger, garlic, dried chili pepper, sunflower oil, cool fresh flaked meal, curry powder,stir-fried cauliflower
Nutrition
225Calories
Sodium12% DV290mg
Fat20% DV13g
Protein14% DV7g
Carbs6% DV17g
Fiber36% DV9g
Loved it