Filter
Reset
Sort ByRelevance
James Strange
Spicy harissa hummus
Hummus of chickpeas, white tahini, baharat and harissa.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let the chickpeas drain.
-
Put all ingredients in a bowl and puree with the hand blender to a smooth mass. If necessary, add some boiling water to make the hummus even smoother. Season with pepper and salt.
Blogs that might be interesting
-
30 minSide dishsprouts ready to cook, Elstar apple, lemon juice, onion, unsalted butter, cinnamon, ground cumin,Brussels sprouts with apple -
15 minSide dishRed cabbage, orange, olive oil, Red onions, Red wine, raisins,Red cabbage with orange -
65 minSide dishbunch onion, zucchini, meat tomato, mild olive oil, garlic, fresh thyme, fresh sage leaf,casserole of vegetables -
30 minSide dishlemon, sticking potatoes, sunflower oil, pappadums natural, fresh coriander, creme fraiche, olive oil,coriander stall with pappadums
Nutrition
225Calories
Sodium12% DV290mg
Fat20% DV13g
Protein14% DV7g
Carbs6% DV17g
Fiber36% DV9g
Loved it