Filter
Reset
Sort ByRelevance
SBFRIAR
Spicy onion cake
A tasty recipe. The main course contains the following ingredients: meat, frozen dough for savory pie, Mild Indian spice paste in pot and medium-sized egg.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let the dough thaw.
-
Cut the onions into half rings. Heat the oil in a frying pan and fry the onions for about 4 minutes. Add the ham and the curry paste and fry briefly.
-
Beat the eggs with the whipped cream and the cheese. Grease the cake mold and cover with the thawed dough.
-
Spread the onion mixture over it and pour the egg mixture over it.
-
Fry the cake in the middle of the oven for about 25 minutes until done and golden brown.
-
Preheat the oven to 200 ° C.
Blogs that might be interesting
-
80 minMain dishRed pepper, zucchini, eggplant, Red onion, garlic, traditional olive oil, tuna pieces in oil, dough for savory pie, grated mature cheese, medium sized egg, semi-skimmed milk,ratatouille quiche with tuna -
30 minMain dishsmall tortilla wrap, olive oil, atjar tjampoer, coriander, lime, olive oil, onion, Red pepper, cinnamon powder, cumin powder (djinten), clove powder, tomato sauce, white raisin, dark chocolate, chicken breast, paprika, chili powder, cinnamon powder, cumin powder (djinten), olive oil, lime,tortilla with chicken and mole -
120 minMain dishunsalted butter, al-Andalus, coarse sea salt, fresh flat parsley, Back Angus ribeye roll, garlic, fresh thyme,ribeye roll with thyme, garlic and herb butter -
40 minMain dishcourgettes, small vine tomatoes, olive oil, garlic, Spaghetti, chicken fillets, Italian spices, tomato sauce,spaghetti with tomato sauce and grilled chicken
Nutrition
645Calories
Sodium0% DV1.300mg
Fat60% DV39g
Protein58% DV29g
Carbs14% DV41g
Fiber20% DV5g
Loved it