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Spicy pasta with tomato sauce and mackerel
 
 
4 ServingsPT
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M
20 min

Spicy pasta with tomato sauce and mackerel


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Directions

  1. Heat the olive oil and fry the peppers, garlic and onion. Add the pasta sauce and gently simmer for 10 minutes.
  2. Meanwhile, cook the pasta al dente. Drain and drain well.
  3. Spoon the sauce through the pasta and serve with the mackerel. Sprinkle the dish with parsley.

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Nutrition

890Calories
Sodium0% DV0g
Fat74% DV48g
Protein74% DV37g
Carbs25% DV75g
Fiber0% DV0g

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