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DASIBELLE
Spicy rettich salad
A tasty recipe. The vegetarian starter contains the following ingredients: rettich (vegetable), radish, coarse mustard, extra virgin olive oil, walnut oil, white wine vinegar, liquid honey, salted macadamia nuts (coarsely chopped) and baking bacon (in strips).
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Ingredients
Directions
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Peel radish and cut into thin slices with a sharp knife or cheese slicer.
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Clean radishes and also cut thinly.
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Dressing beats of mustard, oil and vinegar and season with honey, salt and pepper.
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Place slices of radish roof tiles on four plates.
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Spread radishes over it.
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Mustard dressing over radish and radish drizzle and leave for 20 minutes.
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Fry nuts in a dry frying pan and let cool on plate.
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Bacon strips in frying pan.
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Sprouting nuts and bacon over salad..
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Nutrition
235Calories
Sodium30% DV710mg
Fat34% DV22g
Protein10% DV5g
Carbs2% DV5g
Fiber16% DV4g
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