Spicy spaghetti with tomato and bacon

Name: spicy spaghetti with tomato and bacon
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 300 g smoked bacon strips; 300 g Spaghetti; 1,5 tl chili flakes; 500 g sifted tomatoes in a pack; 250 g romatomat; 125 g formaggio da pasta

Pasta with bacon strips, spicy chili flakes, tomatoes, tomatoes and cheese.

Ingredients

Directions

Heat a skillet without oil or butter and bake the bacon in 8 minutes. Leave 1 tbsp grease in the pan.
Cook the pasta al dente according to the instructions on the package.
In the meantime, add the chilli flakes and sifted tomatoes to the bacon and cook over medium heat for 5 minutes.
Halve the tomatoes and add them with the cheese to the sauce.
Mix in the spaghetti and sprinkle with the cheese. Serve immediately.