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Spicy spaghetti with tomato and bacon
 
 
4 ServingsPTM20 min

Spicy spaghetti with tomato and bacon


Pasta with bacon strips, spicy chili flakes, tomatoes, tomatoes and cheese.

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Directions

  1. Heat a skillet without oil or butter and bake the bacon in 8 minutes. Leave 1 tbsp grease in the pan.
  2. Cook the pasta al dente according to the instructions on the package.
  3. In the meantime, add the chilli flakes and sifted tomatoes to the bacon and cook over medium heat for 5 minutes.
  4. Halve the tomatoes and add them with the cheese to the sauce.
  5. Mix in the spaghetti and sprinkle with the cheese. Serve immediately.


Nutrition

650Calories
Sodium0% DV2.000mg
Fat46% DV30g
Protein70% DV35g
Carbs19% DV58g
Fiber16% DV4g

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