vegetarian

• 

  20 min

  Side dish

  pangasius fillet, Bumbu spice red curry, garden peas, cornstarch, oil, watercress,
  spicy fish burger
• 

  20 min

  Lunch

  baking flour, fresh mint, coriander, spring / forest onion, Red pepper, surimi, garlic, ginger, olive oil, lemon, cumin powder (djinten), hot pepper sauce,
  cauliflower tabouleh with surimi
• 

  15 min

  Side dish

  Red onion, garlic, Red pepper, fresh basil leaves, romatomat, traditional olive oil, capers,
  fresh Tomato Sauce
• 

  10 min

  Side dish

  Red onion, extra virgin olive oil, balsamic vinegar,
  roasted red onions from the oven