Spinach spread

Name: spinach spread
Total time: 25 min
Yield: 0
Ingredients: 150 gram Spinach; 2 clove garlic; 1 little Red onion; 125 gram goat cheese; 125 gram Mozzarella; 1 tablespoon honey; 0.5 tablespoon Pesto; hand pine nuts; olive oil

Ingredients

Directions

Heat 1 tbsp olive oil and stir fry the spinach with the garlic 2-3 minutes, until the spinach has shrunk.
Cut the red onion coarsely.
Puree the spinach mixture in a food processor or with a hand blender with the onion, goat cheese or mozzarella and honey.
Season with salt and pepper or add the pesto.
Sprinkle with roasted pine nuts.