Filter
Reset
Sort ByRelevance
JOAN_EIDSON
Sprouts-raisin salad
A tasty Dutch recipe. The vegetarian side dish contains the following ingredients: sprouts (500 g), spring onions (3 pieces), raisins (bag 250 g) and salad dressing chives (bottle 270 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the outer leaves from the sprouts. Boil the sprouts in 3 minutes until al dente. Drain the syringes, rinse under the cold tap and let drain.
-
Cut the spring onion into oblique pieces of approx. 3 cm. Mix the sprouts in a bowl with the spring onions, the raisins and the dressing. Season with salt and pepper.
Blogs that might be interesting
-
25 minSide dishleeks (not too thick), orange, raw ham, fresh thyme leaves, butter,braised leeks in raw ham -
25 minSide dishpear, lemon, jelly sugar, vanilla bean, cinnamon stick, star anise,Christmas jam with pear, vanilla, cinnamon and anise -
30 minSide dishcarrots, hazelnuts, butter, ginger syrup,braised ginger roots with roasted hazelnut -
115 minSide dishchicken, White bread, smoked bacon, garlic, rosemary, olive oil,chicken with breakfast bacon
Nutrition
115Calories
Sodium26% DV615mg
Fat6% DV4g
Protein2% DV1g
Carbs6% DV19g
Fiber24% DV6g
Loved it