Filter
Reset
Sort ByRelevance
ACAMRON
Steak tips with orange-garlic sauce
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the ingredients for the sauce and season with salt and pepper.
-
Sprinkle the steak with the Italian herbs, salt and pepper. Heat 1/2 tablespoon of olive oil in a gourmet pan and fry the steak for about 2 minutes per side.
-
Serve with the orange-garlic sauce and a piece of orange.
Blogs that might be interesting
-
15 minSmall dish(chestnut) mushrooms, olive oil, shallot, herbal cream cheese, bread-crumbs, Parmesan cheese,stuffed mushrooms -
20 minSnackchickpea, sesame oil, cumin seed, cumin powder (djinten), lemon juice, garlic, cucumber, winter carrot, celery,hummus with raw vegetables -
20 minSmall dishegg, mayonnaise, creme fraiche, mustard, lemon juice, chives, hamblock, chicory, radishes,chicory trays with egg salad -
25 minSmall dishself-raising flour, egg, curry paste, flat leaf parsley, frying oil, baking flour, tomato ketchup, chili sauce, ketjapmarinademanis, soy sauce, honey, ginger syrup,cauliflower fritters with chili dip
Nutrition
250Calories
Fat25% DV16g
Protein40% DV20g
Carbs2% DV5g
Loved it