Filter
Reset
Sort ByRelevance
ACAMRON
Steak tips with orange-garlic sauce
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the ingredients for the sauce and season with salt and pepper.
-
Sprinkle the steak with the Italian herbs, salt and pepper. Heat 1/2 tablespoon of olive oil in a gourmet pan and fry the steak for about 2 minutes per side.
-
Serve with the orange-garlic sauce and a piece of orange.
Blogs that might be interesting
-
20 minSmall dishoil, minced meat, Cajun spices, tomato paste, maize, kidney bean, tortilla chips, parsley, mature cheese,nacho party -
20 minSmall dishbroad bean, garlic, fresh basil, extra virgin olive oil, lemon juice,mussels with broad bean pesto -
25 minSmall dishflour, egg, beer, sweet onion, peanut oil, sunflower oil,crispy onion rings -
15 minLunchwholemeal flour, baking powder, egg, milk, fresh dill, dried dill, butter, Broccoli, smoked salmon,salmon muffins with broccoli
Nutrition
250Calories
Fat25% DV16g
Protein40% DV20g
Carbs2% DV5g
Loved it